Hozz\u00e1val\u00f3k 2 – 4 f\u0151re:<\/p>\n","protected":false},"excerpt":{"rendered":"
Hozz\u00e1val\u00f3k 2 – 4 f\u0151re:<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":null,"rpr_recipe_instructions":[{"sort":"0","description":"A s\u00fct\u0151t als\u00f3-\/ fels\u0151 s\u00fct\u00e9ses fokozaton 220\u00b0C-ra el\u0151meleg\u00edtj\u00fck \u00e9s a t\u00e9szt\u00e1t a csomagol\u00e1s szerint el\u0151k\u00e9sz\u00edtj\u00fck.","image":"","key":"a9aff7be6"},{"sort":"1","description":"A hagym\u00e1t \u00e9s fokhagym\u00e1t tiszt\u00edtsuk meg, apr\u00edtsa fel. Serpeny\u0151ben forr\u00f3s\u00edtsunk fel 2 ev\u0151kan\u00e1l ol\u00edvaolajat, \u00e9s a hagym\u00e1t p\u00e1roljuk \u00fcvegesre, majd adjuk hozz\u00e1 a fokhagym\u00e1t is.","image":"","key":"cd21a2ae8"},{"sort":"2","description":"Adjuk hozz\u00e1 a paradicsomot, \u00e9s fed\u0151 n\u00e9lk\u00fcl 5 percig p\u00e1roljuk.","image":"","key":"c43c3fb53"},{"sort":"3","description":"A paradicsomp\u00fcr\u00e9t keverj\u00fck meg, majd s\u00f3val, borssal \u00e9s oreg\u00e1n\u00f3val \u00edzes\u00edts\u00fck.","image":"","key":"1c59afbba"},{"sort":"4","description":"A gomb\u00e1t szeletelj\u00fck v\u00e9konyra, a sonk\u00e1t v\u00e1gjuk cs\u00edkokra. A gouda sajtot reszelj\u00fck le, a mozzarell\u00e1t szeletelj\u00fck.","image":"","key":"18bd7dff7"},{"sort":"5","description":"A t\u00e9szt\u00e1t tekerj\u00fck ki s\u00fct\u0151pap\u00edrral egy\u00fctt. A paradicsomm\u00e1rt\u00e1st kenj\u00fck a t\u00e9sztalapra, ter\u00edts\u00fck r\u00e1 a gomb\u00e1t, sonk\u00e1t, a k\u00e9tf\u00e9le sajtot \u00e9s petrezselymet. S\u00f3zzuk, borsozzuk \u00e9s 3 ev\u0151kan\u00e1l olajjal locsoljuk meg.","image":"","key":"53fc4c234"},{"sort":"6","description":"El\u0151meleg\u00edtett s\u00fct\u0151ben 12-15 percig s\u00fcss\u00fck k\u00e9szre.","image":"","key":"78faf114b"}],"rpr_recipe_notes":"","footnotes":""},"categories":[17],"rpr\/ingredients":[132,376,639,663,1333,1352,2403,3412,3413,3426,3427],"rpr\/recept-cimkes":[],"rpr\/keywords":[],"class_list":{"0":"post-2359","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"hentry","5":"category-csoekkentett-hustartalom","17":"rec-tags-gombaval","18":"rec-tags-mediterran-hangulat","19":"rec-tags-olasz-stilusban","20":"rec-tags-otletek-az-egesz-csaladnak","21":"rec-teig-friss-pizzateszta"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/rpr\/recipes\/2359"}],"collection":[{"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/comments?post=2359"}],"version-history":[{"count":0,"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/rpr\/recipes\/2359\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/media?parent=2359"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/categories?post=2359"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/rpr\/ingredients?post=2359"},{"taxonomy":"rpr_recept-cimke","embeddable":true,"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/rpr\/recept-cimkes?post=2359"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.hu\/wp-json\/wp\/v2\/rpr\/keywords?post=2359"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}