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15 darabhoz:<\/p>\n","protected":false},"excerpt":{"rendered":"

15 darabhoz:<\/p>\n","protected":false},"author":4,"featured_media":10592,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rpr_recipe_ingredients":[{"sort":"1","key":"1bd8246a1","amount":"1","unit":"cs.","ingredient":"Tante Fanny friss leveles t\u00e9szta 270 g","notes":"","link":"https:\/\/www.tantefanny.hu\/tesztaim\/teszta\/leveles-tesztaink\/friss-leveles-teszta\/","target":"_blank","ingredient_id":"1957"},{"sort":"2","key":"e93adb7c0","amount":"400","unit":"g","ingredient":"alma","notes":"durv\u00e1ra reszelve","link":"","target":"","ingredient_id":"305"},{"sort":"3","key":"a805c5805","amount":"1","unit":"tk.","ingredient":"fah\u00e9j","notes":"","link":"","target":"","ingredient_id":"1980"},{"sort":"4","key":"7ea85f757","amount":"50","unit":"g","ingredient":"cukor","notes":"","link":"","target":"","ingredient_id":"204"},{"sort":"5","key":"a5d4d0df4","amount":"1","unit":"ek.","ingredient":"mazsola","notes":"","link":"","target":"","ingredient_id":"282"},{"sort":"6","key":"0f38a0c24","amount":"1","unit":"tk.","ingredient":"reszelt citromh\u00e9j","notes":"","link":"","target":"","ingredient_id":"2407"},{"sort":"7","key":"9a55c661b","amount":"1","unit":"tk.","ingredient":"frissen facsart citroml\u00e9","notes":"","link":"","target":"","ingredient_id":"4174"},{"sort":"8","key":"cd1941062","amount":"50","unit":"g","ingredient":"reszelt mandula","notes":"","link":"","target":"","ingredient_id":"4072"}],"rpr_recipe_instructions":[{"sort":"0","key":"5941b0765","description":"A s\u00fct\u0151t fels\u0151\/als\u00f3 s\u00fct\u00e9ses fokozaton 210\u00b0C-ra el\u0151meleg\u00edtj\u00fck \u00e9s a t\u00e9szt\u00e1t a csomagol\u00e1s szerint el\u0151k\u00e9sz\u00edtj\u00fck.","image":""},{"sort":"1","key":"e3aab4823","description":"A reszelt alm\u00e1t \u00f6sszekeverj\u00fck a fah\u00e9jjal, a cukorral, a mazsol\u00e1val, a reszelt citromh\u00e9jjal \u00e9s a frissen facsart citroml\u00e9vel.","image":""},{"sort":"2","key":"781c6fb0e","description":"A kever\u00e9ket egy ideig szit\u00e1ra tessz\u00fck \u00e9s hagyjuk, hogy lecs\u00f6p\u00f6gj\u00f6n. Az \u00edgy lecs\u00f6p\u00f6g\u00f6tt l\u00e9t egy t\u00e1lba gy\u0171jtj\u00fck.","image":""},{"sort":"3","key":"06b590fcd","description":"A leveles t\u00e9szt\u00e1t a s\u00fct\u0151pap\u00edrral egy\u00fctt k\u00f6zvetlen\u00fcl a tepsibe kitekerj\u00fck, \u00e9s 8x8 cm-es n\u00e9gyzetre v\u00e1gjuk. Egy ev\u0151kan\u00e1l almakever\u00e9ket ken\u00fcnk a t\u00e9szt\u00e1ra \u00fagy, hogy a sz\u00e9leken k\u00f6r\u00fclbel\u00fcl 5-5 mm r\u00e9szt \u00fcresen hagyunk. A sz\u00e9l\u00e9t lekenj\u00fck az alm\u00e1b\u00f3l kics\u00f6p\u00f6g\u00f6tt l\u00e9vel.","image":""},{"sort":"4","key":"21a24cf9b","description":"A n\u00e9gyzeteket \u00e1tl\u00f3san behajtjuk h\u00e1romsz\u00f6g alak\u00fav\u00e1 \u00e9s vill\u00e1val er\u0151sen \u00f6sszenyomkodjuk a sz\u00e9leket. A t\u00e9szt\u00e1kat megkenj\u00fck az alm\u00e1b\u00f3l kics\u00f6p\u00f6g\u00f6tt l\u00e9vel \u00e9s megsz\u00f3rjuk mandul\u00e1val.","image":""},{"sort":"5","key":"8724b9f4a","description":"A sarkakat a s\u00fct\u0151 k\u00f6z\u00e9ps\u0151 s\u00edn\u00e9n k\u00f6r\u00fclbel\u00fcl 15-18 perc alatt aranybarn\u00e1ra s\u00fctj\u00fck. 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